PARADISE SPRINGS SANTA BARBARA
THE FIRST BICOASTAL WINERY!
$1 SHIPPING PER BOTTLE for over 6 bottles!
All delivieries of alcohol occur during the day and require a signature of an adult 21 years or older. A reshipping fee that reflects the shipping charge will be incurred upon reshipment of a returned order.
Shipping promotions not applicable to quarterly wine club orders.
Processing can take 3-5 business days. If you need your order delivered by a certain date, please include that information in the "Notes" section at checkout. If you place an order when conditions are particularly hot or cold, it will ship temperature controlled, and can take 7 - 14 days.
If you would like to ensure that your wines are shipped with temperature control, please add 1 quantity to your cart. Temperature controlled shipping is an additional $15 per order.
DISCLAIMER: If you do not select temperature controlled shipping and your wines arrive damaged due to heat, Paradise Springs is not liable for the damages and will require additional payment in full if a replacement order is requested.
Rated 93 points by Wine Enthusiast Magazine!
Complex fruit aromas along with toast and vanilla notes are highlighted on the nose. On the palate lemon curd comes through followed by a creaminess and a long, crisp finish. This Chardonnay is well balanced on the palate with good acidity and soft tannins that highlights the fruit and roundness of the mouthfeel.
Rated 91 points and Editor's Choice by Wine Enthusiast Magazine
Rated 91 points by Wine Enthusiast Magazine
A clear golden color with greenish hue leads the way to aromas of a variety of stone fruit and white flowers. On the palate, citrus notes standout with some minerality in the background, then a creamy mid-palate gives way to a crisp finish.
This is a very pale colored rosé with aromas of watermelon and strawberries, leading to a touch of minerality. This dry and crisp rosé has plenty of acidity, making it a refreshing, food friendly wine.
Our Pink Ash Sparkling Rosé is a Brut, made traditionally Méthode Champenoise and is composed of 60% Pinot Noir and 40% Chardonnay. It is fresh, crisp and fruit-forward with a bright finish.
Rated 94 points by Wine Enthusiast Magazine
The 2018 Pinot Noir comes from a few different vineyards across the Santa Rita Hills, making it a true expression of the varietal from the region. This Pinot leads with a meaty and earthy aroma, followed by subtle hints of vanilla and spice. On the palate, the wine shows the same components of earthiness and spice as well as sour cherry and floral flavors which add to its complexity. This wine is approachable in youth but will age well thanks to its well-balanced tannins and acidity.
The wine has a deep garnet color and is strong with earthy aromas of mushroom, tart fruits like blueberry, and subtle toasty notes. On the palate the wine has a bright acidity followed by a firm mid-palate with candied fruit flavors, and ends with a touch of cocoa powder.
This Pinot Noir comes from the Sanford and Benedict Vineyard, straight from the Founder's Block of vines. It was produced from the single block, estate-grown, original rooted plantings of Pinot Noir from 1971. This bright Pinot delivers a silky palate and earthy red fruits like figs, which are framed nicely by balanced acidity and supple tannins.
This densely colored wine has aromas of blackberries accompanied by subtle floral notes and baking spice. Blueberry and blackberry notes standout on the palate in this full-bodied and very complex wine. The 2018 Petit Verdot is age-worthy due to the length of the grippy tannins across the entire palate and good acidity.
Rated 93 points by Wine Enthusiast Magazine
The F’ing Merlot is a full-bodied wine composed of three of the five noble Bordeaux varieties. Merlot takes center stage while small percentages of Petit Verdot and Cabernet Sauvignon were added to give some complexity. Bright red fruits and toasty oak flavors dominate this wine, and abundant but subtle tannins give a great mouthfeel that comes together on the finish.
Rated 93 points by Wine Enthusiast Magazine
Santa Ynez Valley
60% Grenache, 20% Syrah, 20% Mourvèdre
Inspired by the Grenache-Syrah-Mourvedre blends of France’s Southern Rhone region, our first ever GSM blend melds these three varieties to create an artistic expression of the Central Coast. The wine begins with spicy aromas and bright red fruit notes with cranberry and bing cherry. This Rhońe blend provides a rounded mouth feel and subtle acidity, leaving the palate with a hint of black pepper and a soft tobacco finish.
Aged 2 years in French Oak, this Bordeaux Blend from Happy Canyon is built to stand the test of time. Rich, bold, yet finessed with fruit and full of life, The Roshi embodies Paradise Springs's journey from east to west. The Roshi is a full-bodied wine composed of four of the five noble Bordeaux varieties. It has a robust tannic structure and an underlying acidity allowing it to be age worthy. On the nose dark fruits like brambleberry stand out, followed by a spicy cedar note. On the plate those same dark fruits translate to a fruit-forward wine with rich tannins and balanced acidity, which help make this wine a great match with food.
1 bottle of 2018 Sta. Rita Hills Chardonnay
1 bottle of 2018 Sta. Rita Hills Pinot Noir
1 bottle of 2017 Pinot Noir, Sanford & Benedict
Includes 3 bottles of Pink Ash
Includes 3 bottles of 2018 Sta. Rita Hills Pinot Noir