Treating a white grape, Roussane in this case, like a red wine and fermenting it on the skins pays homage to ancient winemaking techniques. That process gives this wine a unique aroma of wildflower and brioche. The flavors of green tea with honey, and as Asian pear finish make this a one-of-a-kind wine.
Our Pink Ash Sparkling Rosé is a Brut, made traditionally Méthode Champenoise and is composed of 60% Pinot Noir and 40% Chardonnay. It is fresh, crisp and fruit-forward with a bright finish.
Our Pink Ash Rosé is composed of Grenache. It is a very pale colored rosé with aromas of watermelon and strawberries, leading to a touch of minerality. This dry and crisp rosé has plenty of acidity, making it a refreshing, food friendly wine.
1.5 Liters. Our Pink Ash Rosé is composed of Grenache and Syrah. It is a very pale colored rosé with aromas of watermelon and strawberries, leading to a touch of minerality. This dry and crisp rosé has plenty of acidity, making it a refreshing, food friendly wine.
